Friday, February 14, 2020

Times: 5 – 8 PM

Cost: $55/person inclusive of tax and gratuity; OSV Members receive 10% off when they show their card (member discount not applicable to alcohol); Guest can add a 4-course wine tasting with their meal for an additional $15 per person

Oliver Wight Tavern - Federal Parlor

Savor a 4-course Feast at the Oliver Wight Tavern with that special someone on Valentine’s Day. Also offering a full bar including beer, wine, and specialty Valentine’s cocktails.

Guests can add a 4-course wine tasting with their meal for an additional $15 per person.

Reservations required; call 508-347-0397.

Please note that this dining experience is separate from Village admission and the museum is not open during this time.

Menu:

First Course (choice of)
New England Clam Chowder
Tomato Garden Vegetable

Second Course
Baby Arugula, Strawberries, Goat Cheese, Cucumber, Lemon Pomegranate Vinaigrette

Entrée (choice of)
Filet Mignon with Sweet Demi-Glace over Mashed Potatoes and Asparagus
Lobster filled Ravioli tossed with Baby Spinach and Lobster Butter Sauce
Pan Seared Chicken Statler with Onion Jam over Green Beans and Wild Mushroom Risotto
Vegetable Bolognese Stuffed Portobello Mushroom over Risotto (Vegetarian Option)

Dessert (choice of)
Rose Water Scented Crème Brulee with Fresh Berry Compote
Chocolate Pots de Crème with Espresso Whipped Cream

Guests can add a 4-course wine tasting with their meal for an additional $15 per person.

Inside of one of the Lodging rooms

Coming a Distance?

Spend the night at the Old Sturbridge Inn & Reeder Family Lodges

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