Brunch Menu
Grilled Ciabatta & Flatbread
Sliced fruit and strawberries with balsamic syrup
Artichoke & tomato panzanella
Arugula salad, pancetta, egg and truffle vinaigrette
Rustic Potato Salad
Roasted Red Pepper, Spinach & Goat Cheese Frittata
Eggs Benedict
Sausage
Applewood-Smoked Bacon
Belgian Waffles with Assorted Fruit Toppings
& Fresh Whipped Cream
Tavern Home Fried Potatoes
Grilled Chicken with Asparagus & Tarragon Aioli
Beef Turnovers with Caramelized Onions and Stilton Cheese
Baked Penne with Farmhouse Cheddar & Leeks
Grilled Seasonal Vegetables in Cast Iron Skillet
Assorted Selection of Mini Desserts
Coffee, Decaffeinated Coffee or Hot Tea